Retention

‘‘The easier part is managing food. The hardest part is the people. That keeps me up at night.’’ — Josh, District Manager

Article

Rally Your Team Around Core Values

Your restaurant is a voice in the community it serves. And your team is paying attention to it.

Article

Select a Management Model That Benefits Your Staff

New staff management models, like profit-sharing and open-book management, could make your team a whole lot happier.

Retention Guides

Article

How to Create an Employee Benefits Program

Benefits make your team happy and help your bottom line.

All Retention Resources

LATEST

Article

What is a POS System and How Does it Work?

Discover what a POS system is, how it works, and why it’s essential for modern businesses.

Industry Story

One in Three New Restaurants Fail: Here’s How Four New Restaurants Have Flourished in 2025

Despite all economic hardships, these top four new restaurants have succeeded. Here’s how.

Article

Local SEO for Restaurants: Your Complete Guide to Getting Found by Local Diners

Learn how local SEO helps restaurants attract nearby customers, and get 10 actionable tips to boost your local search rankings.

Article

Restaurant Positions: A Complete Guide to Roles in the Industry

Learn about the essential restaurant positions, their responsibilities, and how to structure a successful team in your restaurant.

A busy restaurant dining area - How to Create a Restaurant Staff Schedule

How-to Guide

Restaurant Answering Service: The Complete Guide for Operators

Complete guide to restaurant answering services for 2025. Learn how professional call handling can capture missed revenue, improve customer satisfaction, and boost operational efficiency for restaurants.

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